How to Boil Water - WikipediaCookbook Recipes Ingredients Cooking techniques. Boiling , as it applies to cooking, means cooking foods in boiling water. This varies with the atmospheric pressure, which in turn varies with both altitude and weather. When the water is salted, the boiling temperature is slightly higher than for clean water. When the atmospheric pressure on the surface of the water is lessened, boiling takes place at a lower temperature than that mentioned, and in extremely high altitudes the boiling point is so lowered that to cook certain foods by means of boiling water is difficult. As the water heats in the process of boiling, tiny bubbles appear on the bottom of the vessel in which it is contained and rise to the surface. Then, gradually, the bubbles increase in size until large ones form, rise rapidly, and break, thus producing constant agitation of the water.
The best way to boil water (011)
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How to Boil Water is an American television program. One of the first shows on the Food Network , it began broadcasting in and was first hosted by Emeril Lagasse. The focus of the show is simple cooking, as the show's title suggests, and is directed at those who have little cooking skill or experience. In the beginning of the history of Food Network, How to Boil Water was the trademark show of the network. As Emeril's personal popularity grew, he eventually moved on to his own show, Essence of Emeril. With this duo, the show followed the formula of a chef teaching somebody with no experience. The show's format followed a formula similar to when Emeril hosted.